Chaource is a French cheese, originally manufactured in the village of Chaource in the Champagne-Ardenne region. Chaource is a cow's milk cheese, cylindrical in shape at around 10 cm in diameter and 6 cm in height. with an 'appley' aroma.
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KEY FACTS
| Age | 4 Weeks + |
| Country Of Origin | France |
| Milk Type | Cows |
| Organic | No |
| Pasteurisation | Unpasteurised |
| Region | Champagne-Ardennes |
| Strength Of Cheese | Medium |
| Style Of Cheese | Soft |
| Vegetarian | No |