Collection: Italian Cheese

Tradition, terroir, and timeless flavour

Italian cheese is rooted in centuries of craftsmanship, regional identity, and an uncompromising respect for ingredients. From the mountains of the north to the sun-drenched south, Italy’s cheeses reflect place, tradition, and time — each with a character shaped by its landscape and maker.

Expect everything from delicate, fresh styles and soft, creamy classics to firm, aged cheeses with deep savoury intensity. Whether nutty and complex, rich and indulgent, or sharp and crystalline, Italian cheeses are celebrated for their balance, depth, and unmistakable sense of provenance.

Perfect for cheeseboards, cooking, or simply enjoying with good bread and olive oil, Italian cheese brings confidence and authenticity to the table. A cornerstone of great food — and a collection no cheese lover should overlook