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East Anglian Cheese

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East Anglian Cheese

EAST ANGLIAN CHEESE Taste the Heart of East Anglia, One Cheese at a Time Immerse yourself in the rich, evolving world of East Anglian cheese — a region bursting with flavour, passion, and cheesemaking excellence. From delicate and tangy goat’s cheese to the buttery richness of cow’s milk varieties and the bold character of sheep’s milk cheese, East Anglia’s cheesemakers are crafting some of the UK’s most exciting artisan cheeses. This collection brings together the best of Norfolk, Suffolk, and the surrounding counties — showcasing small-scale producers who pour dedication and artistry into every batch. Each cheese reflects the landscape,...

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Vendor

Binham Blue

£10.00
Vendor

Norfolk Dapple

£8.75

Baron Bigod

£12.00
Vendor

Smoked Norfolk Dapple

£8.50
Vendor

Walsingham' Cheese

£8.50

Norfolk Tawny

£8.75
Vendor

Norfolk Pinkfoot

£8.50

Norfolk mardler

£10.00

Suffolk Gold

£8.50

Suffolk Blue Cheese

£8.00
Vendor

Wissington

£11.00
Vendor

Wells Alpine

£8.50

Lincolnshire Poacher

£8.75

St Helena

£10.50

Rædwald

£14.50

Cote Hill Blue Cheese

£9.00

Truffle Baron

£20.00

Breckland Brie

£7.50

Norbert Cheese

£12.50

Jiffler Cheese

£11.50

Jiffler Blue

£11.50

Fen Fosey

£10.50

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