EWE'S MILK CHEESE Artisan Cheese with Depth, Creaminess & Character Ewe’s milk cheese is a true gem in the world of artisan cheesemaking — known for its luxurious texture, rich flavour, and unmistakable charm. With higher fat and protein content than cow’s or goat’s milk, ewe’s milk creates cheeses that are decadently creamy, smooth, and full of depth. From the nutty, crumbly bite of Pecorino Romano to the intense, blue-veined richness of Roquefort, ewe’s milk cheeses span a beautifully broad flavour spectrum. Expect subtle sweetness, earthy undertones, and a long, satisfying finish. Perfect for cheese boards, pairing with honey or...