The Garden Pantry

Norfolk-Made Artisan Jams, Chutneys, Marmalades & Preserves

The Garden Pantry is an artisan producer based in Spooner Row, Norfolk, specialising in small-batch jams, jellies, marmalades, chutneys, pickles, sauces and seasonings. Rooted in a love of home-grown produce and traditional preserving, the business has grown from humble beginnings into one of Norfolk’s most recognisable and trusted names for flavour-led preserves.

Every product is made with a focus on balance, clarity of flavour, and versatility — whether that’s a preserve designed to shine on a cheeseboard, elevate a roast dinner, or transform a simple slice of toast. Their range is entirely gluten-free and free from artificial colours, flavourings or preservatives, allowing the ingredients themselves to do the talking.

Why We Stock Them

We stock The Garden Pantry because their products genuinely earn their place — they’re not fillers, they’re flavour enhancers. These are jars that work just as hard on a cheeseboard as they do in the kitchen, offering sweetness, acidity, spice and depth in exactly the right measure.

What sets The Garden Pantry apart is their ability to create preserves that are both approachable and distinctive. They complement cheese rather than overpower it, add interest without gimmicks, and consistently deliver on quality. For us, they’re a natural fit alongside artisan cheeses, charcuterie and carefully curated hampers — practical, versatile, and always delicious.

Meet the Maker

The Garden Pantry began with a simple idea: make the most of what’s growing. What started as a way to use surplus garden produce quickly evolved into a passion for preserving done properly. Based in rural Norfolk, the team remains hands-on at every stage — from developing recipes to small-batch production.

Their approach blends traditional methods with a modern understanding of flavour, creating products that feel both familiar and exciting. It’s this combination of care, creativity and consistency that has helped The Garden Pantry build a loyal following — and why their jars continue to be staples in kitchens, hampers and cheeseboards across the county and beyond.