Hafod Cheddar – Raw Milk Organic Cheddar from Wales

Buttery, earthy, and beautifully balanced with true farmhouse character

Hafod Cheddar is an exceptional raw milk, cloth-bound cheddar handmade at Bwlchwernen Fawr Farm in Ceredigion – the longest-standing organic dairy farm in Wales. Made from the milk of Ayrshire cows, prized for its rich butterfat, Hafod has a smooth, firm texture and a deep golden colour.

The flavour is complex yet balanced – combining buttery, grassy notes with a gentle tang and a long, savoury finish. A true farmhouse cheese made with integrity, Hafod reflects both the land and the dedication of the Holden family, who make it using traditional Cheddaring techniques and organic principles.

Please note all cheeses are hand cut, therefore the weights listed are approximate. We work very hard to cut them as accurately as we can!

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