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Hampshire Cheese Co

Winslade

Winslade

Regular price £12.50 GBP
Regular price Sale price £12.50 GBP
Sale Sold out
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Key Facts

Region: Hampshire, England

Milk: Cow's Milk

Type: Soft, bloomy rind

Texture: Soft, creamy, and spoonable when ripe

Pasteurisation: Pasteurised

Strength

● ● ● ○ ○ Medium

Quantity
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The Cheesemonger’s Notes

Luxuriously soft spruce-wrapped British cheese with rich, creamy texture and aromatic depth

Winslade is an exceptional soft cheese made by the team at Hampshire Cheese Company, creators of the acclaimed Tunworth. Inspired by the great Alpine cheeses such as Vacherin Mont d’Or, Winslade is encircled with a strip of spruce bark, which supports the cheese as it matures and imparts subtle aromatic complexity.

Made using pasteurised cow’s milk, Winslade develops a delicate bloomy rind while the interior gradually softens to a beautifully creamy, spoonable consistency. The spruce bark helps regulate moisture and contributes gentle woody, resinous notes that enhance the cheese’s character.

The flavour is rich, buttery, and deeply savoury, balanced by fresh creaminess and subtle forest-like aromatics. As it ripens, the texture becomes luxuriously soft, making it ideal for scooping and sharing.

Winslade represents the very best of modern British soft cheesemaking — combining traditional inspiration with outstanding craftsmanship.

Perfect Pairings

• Crusty sourdough or baguette
• Fresh pear or apple
• Champagne or sparkling wine
• Light white wines such as Chardonnay
• Cornichons or pickles

Ideal Uses

• Served warm and spooned from the box
• A centrepiece cheese for special occasion cheeseboards
• Perfect for sharing
• Ideal winter cheese
• Best enjoyed at room temperature

Why We Stock It

Winslade showcases the strength and innovation of modern British cheesemaking. Inspired by Alpine classics yet rooted in Hampshire, it delivers indulgent texture and balanced flavour.

At The Norfolk Deli, we champion cheeses that combine craftsmanship and character. Winslade offers exceptional richness, elegance, and a truly memorable cheese experience.

Age 4 - 6 Weeks +
Country Of Origin England
Milk Type Cows
Organic No
Pasteurisation Pasteurised
Region Hampshire
Strength Of Cheese Medium
Style Of Cheese Creamy
Style Of Cheese Soft
Vegetarian No
  • Cut Fresh, Just for You

    Every cheese is hand-cut at our counter on the day your order is prepared. Because we cut by hand, weights are as accurate as possible but remain approximate — think artisan precision, not factory uniformity

  • Trusted Cheesemonger

    For over 12 years, The Norfolk Deli has been immersed in cheese, recognised nationally as one of the country’s inspirational independent cheesemongers. Every cheese is selected and cut with care

  • Serving Guide

    As part of a cheeseboard, 250g typically serves 2–4 people. For gatherings of 4–6, a selection of three to five cheeses creates a more generous and varied board

The Norfolk Deli

Answering your everyday cheese questions

How long will this cheese last?

All cheeses are cut fresh at the counter and dispatched in insulated packaging.

For the best flavour, we recommend enjoying within 5–7 days of delivery. Hard cheeses may last longer if stored correctly.

How should I store this cheese?

Keep refrigerated in its original wrapping or waxed paper. Avoid airtight plastic containers. Always bring to room temperature 30–45 minutes before serving for the best flavour and texture.

Is this cheese suitable for freezing?

We don’t recommend freezing soft or blue cheeses as it can affect texture. Hard cheeses may be frozen for cooking purposes, but flavour is best when enjoyed fresh.

What if my cheese has mould on it?

Mould is a natural part of many artisan cheeses.

If the cheese is meant to have a white rind, blue veining or natural mould, this is completely normal and part of its character.

If you notice surface mould on a hard cheese, it can usually be trimmed away safely — simply cut at least 1cm around and beneath the mould.

If mould appears on a soft cheese that is not intended to have mould, or if you are unsure, please contact us and we will advise.

We only dispatch cheeses in excellent condition, selected at peak maturity.

Is this cheese safe during pregnancy?

Pasteurised cheeses are generally considered safe. If a cheese is unpasteurised, this will be clearly stated in the Key Facts section. If unsure, please consult current NHS guidance

Can I request a specific size?

Weights are approximate to ensure fairness and quality. If you require a specific size for an event, please contact us before ordering.

Can this cheese be included in a hamper or cheeseboard selection?

Yes. Many of our cheeses are available in curated cheeseboards, gift hampers or our Cheesemonger’s Selection.