Pelagonia – Malidzano (Aubergine Spread)

A smooth, smoky Macedonian aubergine dip with a hint of spice

Pelagonia Malidzano is a traditional Macedonian spread made from roasted aubergines, sweet green peppers, and a touch of chilli — blended to a silky smooth texture and finished with a drizzle of sunflower oil. The result is a beautifully balanced dip that’s creamy, smoky, and gently spiced.

Perfect served with warm flatbreads, crackers, or crudités, it also makes a delicious accompaniment to grilled meats, cheeses, or roasted vegetables. Versatile and full of Mediterranean character, it’s equally at home as a mezze dip, sandwich spread, or pasta sauce base.

Handcrafted in North Macedonia using local vegetables and time-honoured methods, Pelagonia Malidzano brings a taste of the Balkans to your table — authentic, wholesome, and irresistibly moreish.