Artisan sardines from Pinhais in a tomato sauce only a handful of people know the recipe for. This tin is delicious in an omelette for zing, complemented by a fresh cucumber salad, or with a side of steamed rice.
Ingredients: sardines (72%), tomato sauce (tomato pulp (20%), olive oil (2%), cloves, black pepper, bay leaves), cucumber, chilli (2%), carrot and salt
Nutrition per 100g: energy 887 kj, 213 kcal; fat 15g (saturates 4.0g), carbohydrates 1.5g (sugars 1.2g), proteins 18g, salt 1g
Country of origin: Portugal