Wild Garlic Yarg is hand-made in open vats from grass-rich Cornish milk. Matured for five weeks, it takes on an unmistakable flavour and yet whispers rather than shouts its name. Deliciously different.
Please note all cheeses are hand-cut, therefore the weights listed are approximate. We work very hard to cut them as accurately as we can!
|Age||8 + Weeks|
|Country Of Origin||England|
|Strength Of Cheese||Medium/Mild|
|Style Of Cheese||Crumbly/Firm|