Fen Farm Dairy - Truffle Baron

Raw milk Brie layered with truffle mascarpone – rich, earthy, and utterly decadent

Truffle Baron is a masterpiece from Fen Farm Dairy, the Suffolk makers of the acclaimed Baron Bigod. Crafted from the farm’s own raw Montbéliarde cow’s milk, this exceptional soft cheese takes the creamy indulgence of the original Baron Bigod to new heights. Between its luscious layers of Brie lies a ribbon of Fen Farm’s silky mascarpone, infused with finely shaved black truffle to create an irresistible combination of aroma, depth, and texture.

Each wheel matures beneath a delicate bloomy rind, developing warm, buttery flavours with subtle notes of mushroom, hazelnut, and earth. As it ripens, the centre becomes sumptuously soft and spoonable, releasing the intoxicating perfume of truffle that lingers long after each bite.

Rich, decadent, and beautifully balanced, Truffle Baron is a true showstopper — ideal for celebrations, cheeseboards, or moments of quiet indulgence. Serve at room temperature with crusty bread or oatcakes, a drizzle of local honey, and a glass of English sparkling wine for a pairing that’s pure luxury.

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