• Tunworth - Norfolk Deli
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Hampshire Cheese Co

Tunworth Traditional Soft Cheese

Tunworth Traditional Soft Cheese

£12.95 GBP
£12.95 GBP
Sale Sold out
Taxes included. Shipping calculated at checkout.

Key Facts

Region: Hampshire, England

Milk: Cow's Milk

Type: Soft, bloomy rind

Texture: Soft, creamy, and spoonable when ripe

Pasteurisation: Pasteurised

Strength

● ● ● ○ ○ Medium

Cheese Delivery & Freshness

Whilst we always aim for prompt delivery, courier delivery dates cannot be guaranteed, and occasional delays do occur. The good news is that cheese is far more resilient than many people realise. Most traditional cheeses can comfortably withstand short transit delays and, in the vast majority of cases, delayed parcels arrive in excellent condition. If your parcel is delayed, simply refrigerate your cheese on arrival and allow it to come back to room temperature before serving. For more information, please see our Cheese Care Guide

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The Cheesemonger’s Notes

Exceptional British Camembert-style cheese with rich, creamy texture and deep savoury complexity

Tunworth is widely regarded as one of the finest soft cheeses made in Britain, produced by the Hampshire Cheese Company using traditional Camembert-style methods. Inspired by the great cheeses of Normandy but crafted with British milk and expertise, Tunworth has earned international acclaim for its quality and flavour.

Made using pasteurised cow’s milk and matured carefully, Tunworth develops a delicate bloomy rind that protects its soft interior. As it ripens, the paste becomes luxuriously creamy and spoonable, delivering a smooth, indulgent texture.

The flavour is rich and deeply savoury, offering notes of butter, mushrooms, and subtle earthiness balanced by a gentle sweetness. Its depth and complexity set it apart from mass-produced soft cheeses, delivering a truly artisan experience.

Winner of multiple awards, including Supreme Champion at the British Cheese Awards, Tunworth stands as a benchmark of modern British cheesemaking.

Perfect Pairings

• Crusty sourdough or baguette
• Fresh pear or apple
• Champagne or sparkling wine
• Light red wines such as Pinot Noir
• Traditional cider

Ideal Uses

• A centrepiece cheese for cheeseboards
• Served at room temperature
• Perfect for baked cheese dishes
• Ideal for special occasions
• Best enjoyed simply with bread

Why We Stock It

Tunworth represents the very best of modern British artisan cheesemaking. Its careful production and maturation deliver exceptional texture and flavour that rival the finest continental cheeses.

At The Norfolk Deli, we champion cheeses that showcase outstanding craftsmanship. Tunworth offers richness, balance, and genuine artisan pedigree — a true British classic.

  • Cheese Delivery Delayed?

    Cheese is a living, matured food. It is considerably more resilient than many people assume and was enjoyed for centuries before refrigerated transport existed.

    Read our Guide on what you need to know about Cheese delivery delays Click Here

  • Trusted Cheesemonger

    For over 12 years, The Norfolk Deli has been immersed in cheese, recognised nationally as one of the country’s inspirational independent cheesemongers. Every cheese is selected and cut with care

  • Serving Guide

    As part of a cheeseboard, 250g typically serves 2–4 people. For gatherings of 4–6, a selection of three to five cheeses creates a more generous and varied board

The Norfolk Deli

Answering your everyday cheese questions

How long will this cheese last?

All cheeses are cut fresh at the counter and dispatched in insulated packaging.

For the best flavour, we recommend enjoying within 5–7 days of delivery. Hard cheeses may last longer if stored correctly.

How should I store this cheese?

Keep refrigerated in its original wrapping or waxed paper. Avoid airtight plastic containers. Always bring to room temperature 30–45 minutes before serving for the best flavour and texture.

Is this cheese suitable for freezing?

We don’t recommend freezing soft or blue cheeses as it can affect texture. Hard cheeses may be frozen for cooking purposes, but flavour is best when enjoyed fresh.

What if my cheese has mould on it?

Mould is a natural part of many artisan cheeses.

If the cheese is meant to have a white rind, blue veining or natural mould, this is completely normal and part of its character.

If you notice surface mould on a hard cheese, it can usually be trimmed away safely — simply cut at least 1cm around and beneath the mould.

If mould appears on a soft cheese that is not intended to have mould, or if you are unsure, please contact us and we will advise.

We only dispatch cheeses in excellent condition, selected at peak maturity.

Is this cheese safe during pregnancy?

Pasteurised cheeses are generally considered safe. If a cheese is unpasteurised, this will be clearly stated in the Key Facts section. If unsure, please consult current NHS guidance

Can I request a specific size?

Weights are approximate to ensure fairness and quality. If you require a specific size for an event, please contact us before ordering.

Can this cheese be included in a hamper or cheeseboard selection?

Yes. Many of our cheeses are available in curated cheeseboards, gift hampers or our Cheesemonger’s Selection.