Suffolk Blue Brie

A creamy, mellow blue brie from the heart of East Anglia

Suffolk Blue Brie is a beautifully crafted British soft blue cheese, made in small batches in the Suffolk countryside. It combines the buttery richness of a traditional brie with the gentle tang of a blue — a perfect meeting of two beloved styles in one indulgent cheese.

Soft, creamy, and luxuriously smooth, this blue-veined brie develops a subtle blue character as it matures, balancing savoury depth with delicate sweetness. The result is a cheese that’s approachable yet full of flavour, making it ideal for those who love creamy cheeses but want a little extra complexity.

Each wheel is carefully ripened to achieve its signature texture — rich, velvety, and almost spoonable when fully mature. Its pale ivory paste and fine blue marbling create an elegant appearance, while the flavour remains rounded and gentle rather than sharp or salty.

Perfect for any cheeseboard, picnic, or Norfolk Deli hamper, Suffolk Blue Brie pairs beautifully with chutney, fresh pears, or crusty sourdough. It also melts superbly, adding creamy depth to toasties, tarts, or baked dishes.

At The Norfolk Deli, we take pride in showcasing exceptional East Anglian cheeses, and Suffolk Blue Brie is a shining example of the region’s growing reputation for artisan cheesemaking. Smooth, balanced, and utterly moreish, it’s the sort of cheese that wins over both brie lovers and blue-cheese devotees alike.

Please note all cheeses are hand-cut, therefore the weights listed are approximate. We work very hard to cut them as accurately as we can!