Produced in the Pyrénées region and aged for a minimum of 3 months, it is full of delicious, grassy and nutty flavours and has a supple, creamy texture Ossau Iraty is the perfect cheesy accompaniment to a glass of wine - a scrumptious way to end a night with friends in style!.
Please note all cheeses are hand-cut, therefore the weights listed are approximate. We work very hard to cut them as accurately as we can!
KEY FACTS
| Age | 6 - 8 Weeks |
| Country Of Origin | France |
| Milk Type | Sheep |
| Organic | No |
| Pasteurisation | Unpasteurised |
| Region | Pryenees |
| Strength Of Cheese | Mild |
| Style Of Cheese | Hard |
| Vegetarian | No |