Galician mussels are said to be the best. These come packed in escabeche for bite. Great on thin crackers with cream cheese and chopped parsley.
Ingredients: mussels (molluscs), sunflower oil, vinegar, spices, salt
Nutrition per 100g: energy 1016 kj, 243 kcal, fats 20.3g (saturates 4.8g), carbohydrates 3.4g (sugars 0g), proteins 11.8g, salt 1.1g
Country of origin: Spain