Hot Star Honey

Chilli & Black Garlic Soy

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  • Regular price £8.95
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Sweet Soy Sauce with Chilli and Garlic

Sweet Soy Honey Sauce creates a rich and dark hot honey glaze, inspired by our love of Asian cuisine. Richly flavoured Japanese soy sauce skilfully blended with sweet deliciously smooth honey, the fiery heat of hot chilli peppers and umami-like taste of black garlic.

Drizzle the richness of Sweet Soy Honey Sauce over your favourite foods. So whether that’s Rice, Noodles and Stir-fry…or even Salmon and Steaks… you’ll love the Sweet-Heat it brings.

Serving suggestions most popular with consumers:

  • Marinade for Grilled Meats: Use the sauce as a marinade for chicken beef, or pork before grilling. Let the meat soak in the flavours for a few hours or overnight for maximum taste.
  • Glazed Salmon: Brush sweet soy honey sauce generously over salmon fillets before baking or grilling. The sauce caramelises as it cooks, creating a deliciously sticky glaze that enhances the flavour of the salmon. Drizzle again after cooking, serve with basmati rice and vegetables for a healthy and satisfying meal.
  • Glaze for StirFries and Noodles: Add a drizzle of sweet soy honey sauce to your stir-fries and noodle dishes for a delicious glaze. It adds sweetness and depth of flavour to your favourite vegetables, proteins, and noodles, enhancing the overall taste experience.
  • Dipping Sauce for Dumplings: Serve sweet soy honey sauce as a dipping sauce for Asian style steamed dumplings. Dip into tender fillings like pork, prawn, or vegetables. Its savoury-sweet flavour complements these fillings perfectly, transporting you to the vibrant streets of Asia.
  • Condiment for Burgers and Sandwiches: Squeeze sweet soy honey sauce on burgers, sandwiches, or wraps for a unique twist on classic flavours. It marries best with beef but adds a sweet and savoury element that pairs well with all meats and vegetables.
  • Drizzle for Sushi Rolls: Use sweet soy honey sauce as a drizzle for sushi rolls or sashimi. Its sweet and salty flavour enhances the taste of the fish and adds a delicious finishing touch to your sushi platter.

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