Black Shuck Pistachio & Cacao Gin 

A London Dry with a Decadent Edge – Rich Cocoa, Sweet Pistachio & Classic Juniper

Black Shuck’s Pistachio & Cacao Gin is no gimmick—this is a proper gin, traditionally distilled using the London Dry method at their Norfolk coast distillery. Every flavour comes from natural botanicals distilled with care, delivering a velvety smooth finish and a distinctively rich profile.

Expect deep, dark chocolate notes up front, balanced by classic juniper and angelica, and rounded out with a lingering sweet pistachio finish. It’s indulgent, refined, and unmistakably Black Shuck.

Suggested Serve:

• Enjoy neat or over ice to appreciate its complexity

• Add Fever Tree Indian or Light Tonic and garnish with a wedge of lime

Cocktail Idea – Cacao & Pistachio Dry Martini (Serves 2):

Ingredients:

• 100ml Pistachio & Cacao Gin

• 25ml Dry Vermouth

• Fresh Lime

Method:
Chill two martini glasses. Prepare a lime twist. In a shaker filled with ice, stir gin and vermouth. Strain into the glasses, garnish with lime twist and serve.

Let your creativity run wild—this gin is your new cocktail canvas.