Why It’s On Our Shelves
A vibrant single-origin coffee with notes of citrus, caramel, and cocoa
Produced in Norfolk by Norfolk Coffee Co→
Sourced from the lush highlands of Costa Rica’s West Valley, this exceptional Rita Herrera coffee is roasted in Norfolk by the Norfolk Coffee Company to highlight its natural sweetness and balance. Grown at high altitude and fully washed for clarity, it offers a bright, clean cup with layers of citrus, caramel, and cocoa.
Expect a lively acidity upfront, followed by smooth honeyed tones and a delicate chocolate finish — a perfectly balanced roast that celebrates both the skill of the grower and the precision of the roaster. Ideal for filter, cafetière, or pour-over brewing.
As part of the Norfolk Coffee Company’s single-origin range, this coffee reflects their commitment to ethical sourcing, small-batch roasting, and exceptional flavour — crafted in Norfolk, inspired by the world.