Marsh Pig Bresaola

Air-dried British beef with rich, delicate flavour

Marsh Pig Bresaola is a premium Norfolk-made charcuterie crafted from high-welfare British beef. Expertly seasoned with a blend of herbs and spices, the beef is slowly air-dried for several weeks, developing a rich, savoury flavour and melt-in-the-mouth texture. This Italian-inspired delicacy is perfect for antipasti boards, salads, or as a refined appetiser.

Thinly sliced, bresaola shines when paired with rocket, shavings of Parmesan, and a drizzle of extra virgin olive oil. Its lean, tender profile and deep, beefy aroma make it a lighter alternative to cured pork, while still delivering exceptional flavour.

Proudly made in Norfolk by award-winning charcuterie specialists Marsh Pig, this bresaola is a celebration of British craftsmanship and Italian tradition