Tortas de Naranja (Orange Olive Oil Biscuits)

Delicate, crisp, and kissed with orange blossom

Tortas de Naranja are traditional Spanish olive oil biscuits made by hand in Seville using a recipe passed down for over a century. Infused with the bright sweetness of orange and a gentle hint of aniseed, each torta is individually hand-flattened and baked to a light, golden crisp.

Their delicate, flaky texture and subtle citrus flavour make them perfect for enjoying with coffee, tea, or dessert wines — or even served alongside soft cheeses for an elegant twist. Made with extra virgin olive oil, they’re naturally light, aromatic, and irresistibly moreish.

Beautifully packaged and authentically handmade, these biscuits bring a taste of Andalusian sunshine to every bite — simple, fragrant, and utterly delicious