Why It’s On Our Shelves
Tortas de Naranja (Orange Olive Oil Biscuits)
Delicate, crisp, and kissed with orange blossom
Tortas de Naranja are traditional Spanish olive oil biscuits made by hand in Seville using a recipe passed down for over a century. Infused with the bright sweetness of orange and a gentle hint of aniseed, each torta is individually hand-flattened and baked to a light, golden crisp.
Their delicate, flaky texture and subtle citrus flavour make them perfect for enjoying with coffee, tea, or dessert wines — or even served alongside soft cheeses for an elegant twist. Made with extra virgin olive oil, they’re naturally light, aromatic, and irresistibly moreish.
Beautifully packaged and authentically handmade, these biscuits bring a taste of Andalusian sunshine to every bite — simple, fragrant, and utterly delicious