A delicious vegan version of a classic Puttanesca sauce, packed with Italian Leccino olives and Mediterranean capers. Made in Sicily, this flavourful and chunky pasta sauce has clean flavours or quality olives and capers in a naturally sweet Italian tomato base. Seggiano brings warm and authentic Italian flavours right to your kitchen, and we don't hold back on the number of olives and capers.
Quality and provenance of ingredients, cooked in the traditional Italian way without starch thickeners, sugar or flavour enhancers, make Seggiano the best tasting authentic pasta sauces.
- Authentic Italian recipe prepared in Sicily with Italian Leccino olives
- Naturally sweet sun-ripened tomatoes - no sugar or flavour enhancers
- Vegan and organic
- Made with extra virgin olive oil from a Sicilian award winning mill
- Most competitors use olive oil or sunflower oil