Parmigiano-Reggiano

Aged Italian Icon with Sharp, Fruity Complexity

Parmigiano-Reggiano is one of the world’s most iconic cheeses—hard, grainy, and bursting with savoury depth. Aged for a minimum of 2 years, this classic Italian cheese delivers complex notes of pineapple, citrus, and toasted nuts, making it equally brilliant grated over pasta or paired with fresh fruit and honey.

With a history dating back to the 14th century—Boccaccio wrote of it in The Decameron, and Samuel Pepys famously buried his Parmesan to save it from the Great Fire of London—this cheese carries centuries of craftsmanship in every bite.

It holds Protected Geographical Indication (PGI) status under European law, ensuring authenticity and quality.

Please note all cheeses are hand-cut, therefore the weights listed are approximate. We work very hard to cut them as accurately as we can!