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Why It’s On Our Shelves
Crunchy root vegetable crisps with a sweet, gently spicy chilli seasoning, Simply Roasted Sweet Chilli Vegetable Crisps combine parsnip, orange sweet potato and beetroot with Simply Roasted's signature roasting method.
Rather than traditionally frying their vegetable crisps, Simply Roasted use their distinctive roasting process to create a satisfyingly crunchy snack with 30% less fat than fried vegetable crisps.
The natural sweetness and earthiness of the mixed root vegetables is complemented by a lively sweet chilli seasoning combining ginger, paprika, cayenne, coriander and garlic, finished with a touch of lime. The result is a crisp that's sweet, savoury and gently warming rather than simply hot.
Enjoy them straight from the bag, serve with drinks and dips, add them to a grazing board or use them as a colourful alternative to traditional potato crisps.
What vegetables are in Simply Roasted Sweet Chilli Vegetable Crisps?
Each bag contains mixed root vegetables in varying proportions:
- Parsnip
- Orange sweet potato
- Beetroot
The vegetables are roasted in high oleic sunflower oil before being finished with Simply Roasted's sweet chilli seasoning.
What do Sweet Chilli Vegetable Crisps taste like?
These crisps balance the natural sweetness of root vegetables with a sweet and gently spicy seasoning. Ginger, paprika, cayenne, coriander and garlic provide warmth and savoury depth, while lime oil adds a subtle citrus lift.
They're a good choice if you enjoy a little chilli heat without wanting it to overpower the flavour of the vegetables.
Are Simply Roasted Vegetable Crisps fried?
Simply Roasted uses its signature roasting method rather than a traditional frying process. This produces a crisp, crunchy vegetable snack containing 30% less fat than fried vegetable crisps.
Are Simply Roasted Sweet Chilli Vegetable Crisps vegan and gluten free?
Yes. Simply Roasted Sweet Chilli Vegetable Crisps are suitable for vegan and gluten-free diets.
Ingredients
Mixed root vegetables in varying proportions (parsnip, orange sweet potato and beetroot), high oleic sunflower oil, sweet chilli seasoning (spices [ginger, paprika, cayenne, coriander], sugar, salt, garlic powder, spirit vinegar powder, icing sugar, yeast extract, citric acid, parsley, paprika extract, lime oil).
Why we like them
The combination works particularly well: naturally sweet root vegetables, plenty of crunch and a seasoning that brings sweetness, spice and a little citrus freshness. A more interesting alternative to the everyday bag of crisps.
