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Why It’s On Our Shelves
Seggiano Wild Red Rice
Earthy, aromatic Italian red rice with a rich, nutty flavour
Seggiano Wild Red Rice is a naturally vibrant Italian wholegrain rice grown in northern Italy, prized for its earthy aroma, nutty taste, and firm texture. Packed with natural goodness, fibre, and antioxidants, it’s both wholesome and full of flavour — a beautiful alternative to white or brown rice.
When cooked, it retains its distinctive red hue and pleasantly chewy bite, making it perfect for grain salads, risottos, or as a side for grilled vegetables, fish, or meats. Its rich, nutty character also makes it an excellent base for Mediterranean or Asian-inspired dishes.
Sustainably farmed and minimally processed, Seggiano Wild Red Rice reflects the brand’s passion for authentic, natural Italian ingredients that bring colour, texture, and depth to every meal.