Seggiano Roasted Artichoke Hearts

Tender, smoky, and marinated to perfection

Seggiano Roasted Artichoke Hearts are a true Italian delicacy. Grown in Puglia and hand-trimmed for quality, these tender artichoke hearts are flame-roasted and marinated in extra virgin olive oil with a subtle blend of herbs. They’re rich, smoky, and full of flavour – perfect for antipasti platters, salads, or as a gourmet pizza topping.

Whether served straight from the jar or gently warmed, these artichokes bring a touch of rustic Italian charm to any dish.

• Hand-prepared in southern Italy

• Marinated in extra virgin olive oil

• Vegan and free from preservatives

Elevate your next mezze board or pasta dish with a jar of true Mediterranean indulgence.