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Why It’s On Our Shelves
Seggiano Garlic Olive Oil
Aromatic Italian olive oil infused with fresh garlic
Seggiano Garlic Olive Oil is a beautifully aromatic infused extra virgin olive oil made in southern Italy using 100% cold-pressed Italian olives and fresh garlic cloves. The result is a rich, golden oil with a perfectly balanced depth of flavour — smooth, fragrant, and deliciously savoury.
Ideal for drizzling over pasta, roasted vegetables, bruschetta, or grilled meats, it’s also perfect for marinades, dressings, or dipping fresh bread. Each drop delivers the unmistakable warmth of real garlic, making it an essential ingredient for everyday cooking and gourmet dishes alike.
Crafted using traditional methods and free from artificial flavourings or additives, Seggiano Garlic Olive Oil brings authentic Mediterranean character and simplicity to your kitchen — the taste of Italy in its purest form