Why It’s On Our Shelves
Traditional British Seafood with Timeless Mediterranean Flavour
Inspired by the classic Portuguese bacalhau, this delicious conserva features sustainably caught Cornish pollock, carefully salted in the traditional baccalà style before being preserved in extra virgin olive oil infused with aromatic garlic and bay leaves.
A sustainable alternative to cod, the pollock has a wonderfully firm yet tender texture, while the garlic and bay gently enhance its delicate flavour without overpowering it. The result is a beautifully balanced conserva that's equally at home as part of a simple lunch or an elegant sharing platter.
Enjoy on artisan crackers with a squeeze of fresh lemon, fold through a ripe tomato salad, stir into a creamy risotto, or flake into warm new potatoes for an effortless Mediterranean-inspired meal.
Lovingly handmade in small batches and packed by hand in Dorset, every tin reflects Sea Sisters' commitment to showcasing the very best responsibly sourced British seafood.
Why You'll Love It
- Sustainably sourced Cornish pollock
- Salted using the traditional baccalà method
- Preserved in extra virgin olive oil infused with garlic and bay
- Handmade in small batches in Dorset
- Delicious with crackers, salads, risotto or warm potatoes