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Why It’s On Our Shelves
Tuna Fillets with Chimichurri by Santa Catarina
Azores-caught tuna fillets infused with bold, herby chimichurri
Santa Catarina’s Tuna Fillets with Chimichurri are a flavour-forward twist on traditional Portuguese tinned fish. Sustainably pole-and-line caught in the Azores, these tender tuna fillets are hand-packed in a vibrant chimichurri marinade — bursting with parsley, garlic, vinegar, and a touch of spice.
Perfect served warm over grains, tossed through salads, or enjoyed straight from the tin. This conserva combines bold flavour, clean ingredients, and ethical fishing — all wrapped in Santa Catarina’s beautifully designed packaging.