Peter’s Yard – Rosemary & Sea Salt Sourdough Crackers

Aromatic, crisp and perfectly savoury – made to elevate any cheeseboard

These Rosemary & Sea Salt Sourdough Crackers from Peter’s Yard are crafted with fragrant rosemary, a touch of sea salt, and a live sourdough starter that’s slowly fermented for 16 hours. The result? A light, crunchy cracker with bold herbal flavour and a clean, satisfying finish.

Perfect with hard cheeses like Manchego, Pecorino or mature Cheddar, these award-winning crackers add elegance and depth to cheeseboards, grazing platters, or artisanal picnics