Sardines in Olive Oil by Nuri

Classic Portuguese sardines packed in golden olive oil

Nuri's Sardines in Olive Oil are a true taste of Portugal — wild-caught, hand-selected, and tinned using traditional methods that preserve their rich, natural flavour. Packed simply in high-quality olive oil, these sardines are tender, meaty, and full of umami.

Ideal for enjoying on crusty bread, in salads, or as part of a tapas spread. Each tin reflects over a century of artisanal canning from the coastal town of Matosinhos. No shortcuts, no nonsense — just pure fish, preserved with pride