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Why It’s On Our Shelves
Mackerel in Olive Oil by Nuri
Rich, hand-packed Portuguese mackerel in golden olive oil
Discover the depth and character of Nuri Mackerel in Olive Oil, a true expression of Portugal’s celebrated seafood tradition. Sustainably caught in the cold, clear waters of the Atlantic, each mackerel fillet is carefully hand-selected and packed in smooth, golden olive oil to preserve its firm texture and naturally rich, savoury flavour. The result is a conserva that balances the freshness of the sea with the warmth and silkiness of fine olive oil.
Every tin reflects Nuri’s heritage of craftsmanship and quality — a legacy that has made the brand a favourite among seafood lovers for generations. Enjoy these tender fillets simply on toasted sourdough with a squeeze of lemon, folded through salads or pasta, or served alongside olives, roasted peppers, and crusty bread for an effortless tapas spread.
Beautifully presented in Nuri’s signature colourful packaging, this is mackerel that turns everyday meals into something truly memorable.