Why It’s On Our Shelves
Norwich Porridge Apple Strudel Porridge
Like pudding for breakfast. Only much more acceptable.
Produced in Norfolk by Norwich Porridge →
Take the comforting flavours of a classic apple strudel – sweet apple, juicy raisins and warming cinnamon – and fold them through perfectly milled British wholegrain oats. The result is Norwich Porridge Apple Strudel Porridge, a breakfast that feels suspiciously like pudding.
Made with 12% apple pieces, 16% raisins and a generous touch of cinnamon, plenty is going on in every bowl. The fruit brings natural sweetness, the cinnamon adds gentle warmth, and the wholegrain oats provide the creamy, satisfying base that makes this unmistakably proper porridge.
It's comforting without being complicated and sweet without needing to raid the sugar bowl. Just add your choice of milk or water, cook and decide whether eating something that tastes like apple strudel before 9am might actually be one of life's better ideas.
And, as Norwich Porridge puts it: No Artificial Nonsense.
Why You'll Love It
- Packed with apple pieces and juicy raisins
- Warming cinnamon throughout
- British wholegrain oats milled for a creamy, satisfying texture
- Naturally fruity and comforting
- All the flavour of apple strudel without having pudding for breakfast
- No Artificial Nonsense
Taste Profile
- Sweetness ★★★★☆
- Creaminess ★★★★★
- Fruitiness ★★★★☆
- Warm Spice ★★★☆☆
Perfect For
- Cosy mornings
- Autumn and winter breakfasts
- Weekend brunch
- Overnight oats
- Anyone with a sweet tooth before 9am
- Breakfast that doesn't feel like a compromise
Ingredients
Wholegrain oats (70%), raisins (16%), apple pieces (12%), cinnamon (2%).
For allergens, see ingredients in bold. May contain nuts and sulphur dioxide.
Why We Like It
Because apple, raisins and cinnamon already belong together – putting them into a bowl of creamy porridge just gives you an excuse to eat them for breakfast.
Fruity, warming and produced in Norfolk by Norwich Porridge. Apple strudel for breakfast? We're very much in favour.