Earthy, rich and umami-packed – a smooth vegetarian pâté made for grazing
The Mushroom Pâté from Cornish Charcuterie is a luxurious plant-based spread made with a blend of earthy mushrooms, herbs, and seasoning. Rich in umami and finished to a velvety texture, it’s the perfect addition to grazing boards, cheeseboards, or as a flavour-packed toast topper.
Handcrafted on the Cornish coast, this vegetarian pâté is shelf-stable and ideal for picnics, light lunches or a quick indulgent snack