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Why It’s On Our Shelves
Fresh, vibrant & irresistibly drinkable — Norfolk’s most joyful sparkling rosé
Produced in Norfolk by Flint →
Flint Vineyard’s Charmat Rosé Sparkling is one of the most celebrated and sought-after sparkling wines in East Anglia, crafted by Ben and Hannah Witchell at their award-winning winery in Earsham, South Norfolk. Made using the Charmat method — the same technique behind high-quality Prosecco — this rosé sparkler captures all the freshness, vibrancy and fruit-forward charm of modern English winemaking.
Bursting with lively notes of strawberries, raspberries, redcurrant and soft summer fruits, the Charmat Rosé Sparkling is bright, expressive and effortlessly enjoyable. Gentle bubbles, crisp acidity and a soft, creamy texture make it a wonderfully versatile wine for celebrations, long lunches, picnics and relaxed evenings. It’s elegant yet approachable, refined yet playful — a sparkling wine with real personality and a distinctly Norfolk accent.
Flint Vineyard has become renowned for its innovative approach, and this rosé is a perfect example of how the Charmat method can create sparkling wines that are fresh, aromatic and beautifully balanced. Vibrant, refreshing and made with precision, it’s a bottle that brings a sense of joy to any occasion.
Tasting Notes
Style: Rosé sparkling wine (Charmat Method)
Aroma: Fresh strawberries, crushed raspberries, redcurrant, rose petals
Palate: Bright red berries, crisp citrus, gentle sweetness, creamy bubbles
Finish: Clean, refreshing and delicately fruity with persistent sparkle
Food Pairing Suggestions
Perfect with:
- Norfolk strawberries or fruit pavlova
- Shellfish, smoked salmon or crab pâté
- Soft cheeses such as Breckland Brie or Wensum White
- Charcuterie & deli grazing boards
- Picnic lunches and light summer dishes
- Afternoon celebrations & toasts
Its freshness and red-fruit character make it a wonderfully versatile food wine.