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Why It’s On Our Shelves
Olive Branch Extra Virgin Olive Oil
Olive Branch Extra Virgin Olive Oil is a single-varietal, 100% natural olive oil made exclusively from Koroneiki olives, a Greek variety celebrated for its exceptional flavour and balance. Cold-pressed using traditional mechanical methods, this oil captures the essence of the Mediterranean — vibrant, aromatic, and bursting with freshness.
The flavour journey unfolds in three distinctive stages. It opens with a hyper-fresh grassy note, reminiscent of freshly cut herbs, followed by a smooth, subtly fruity character with hints of ripe banana. The experience finishes with a light, peppery kick, leaving a clean and lingering taste that perfectly complements a wide range of dishes.
Ideal for drizzling over salads, grilled vegetables, pasta, or simply enjoyed with crusty bread, Olive Branch Extra Virgin Olive Oil delivers authenticity and quality in every drop. Naturally unfiltered and free from additives, it’s a true celebration of pure olive flavour — a kitchen essential for anyone who values genuine Mediterranean craftsmanship