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A classic pork pie finished with sweet and spicy chilli jam
Experience a bold twist on a traditional favourite with our Chilli Jam Topped Pork Pie. Tender, slow-cooked pork is paired with a layer of sweet and gently fiery chilli jam, creating a delicious balance of savoury richness and warming spice.
The sweetness of the chilli jam complements the seasoned pork beautifully, while the chilli adds depth and a subtle heat that builds with every bite. Finished with a light sprinkle of paprika flakes for a touch of smoky warmth and colour, this pork pie brings a little extra character to a deli classic.
Encased in crisp golden pastry, it’s a satisfying savoury option perfect for picnics, grazing platters or an indulgent lunch.
Perfect For
• Picnic baskets and beach lunches
• Savoury sharing platters
• Grazing tables and deli boards
• Anyone who enjoys a classic pork pie with a little heat
Prepared for The Norfolk Deli in Hunstanton, where traditional deli favourites are always made with care and flavour.
