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Why It’s On Our Shelves
Fresh, vibrant, and unmistakably unique — Candi’s Cupboard Cucumber & Norfolk Gin Relish is a seasonal small-batch favourite that brings a refreshing twist to any summer plate.
Produced in Norfolk by Candi's →
This modern take on a traditional bread & butter pickle is made with crisp cucumber and infused with the botanical notes of Norfolk Gin, creating a flavour profile that’s sweet, tangy, and delicately spiced. Crafted by Candice Robertson in collaboration with the Norfolk Gin Company, it’s the perfect partner for BBQs, burgers, and alfresco dining.
Available for a limited time during the summer months, this relish is a must-have for lovers of bold, refreshing condiments.
Perfect for:
- Burgers and BBQ meats
- Grilled vegetables and halloumi
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Cold meats and sandwiches
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Cheese boards and picnic spreads
A seasonal favourite — available only during the summer months.
Stock up while it lasts and add a splash of Norfolk flavour to your next cookout.