Smooth, umami-rich paste for instant flavour depth
Made in Norfolk by Black Allium, this luxurious paste is crafted from their signature black garlic — aged slowly to develop its sweet, mellow, umami-rich flavour. Silky and versatile, it blends effortlessly into sauces, marinades, dressings, and dips. Spread it on toast, stir it into pasta, or use it to elevate roast meats and vegetables. A chef’s secret ingredient for next-level cooking.