El Navarrico – Butter Beans 

Plump, creamy and velvety soft – a Spanish classic for comforting dishes

El Navarrico Butter Beans (Alubias Blancas) are large, white beans with a smooth, creamy texture that holds up beautifully in soups, casseroles and salads. Grown and packed in Navarra, these beans are slow-cooked for a rich, melt-in-the-mouth consistency.

Ideal for slow-cooked dishes, rustic Spanish stews, or simply tossed with olive oil and herbs.