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Why It’s On Our Shelves
A Spicy, Oak-Aged Red with Silky Tannins & Red Berry Warmth
Produced in Norfolk by Burn Valley →
Burn Valley’s Regent 2022 is a beautifully structured red wine, offering both spice and softness in perfect harmony. Fermented on skins for three weeks and aged for twelve months in a combination of new and seasoned American and Hungarian oak barrels, it’s a wine that showcases depth, complexity, and refined winemaking.
On the nose, expect aromas of vanilla, cinnamon, and a touch of white pepper, which give way to a palate full of soft red berry fruit, fine tannins, and gentle oak texture. The result is a smooth, spicy red with excellent length and balance — ideal for pairing with red meats or rich autumnal dishes.
Sealed under cork and sitting at 11.5% ABV, this is a red for those who love fruit-forward elegance with a spicy backbone.
