The Netherlands

Old Amsterdam

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A smooth, waxy textured, slightly granular Dutch Gouda that is well matured for around 18 months. The resulting cheese has a deep, lingering mellow flavour with hints of caramel and marmite on the palate. This is a fabulous cheese for cooking and goes extremely well with pistachio and figs. It has won European Gold Medals.

Please note all cheeses are hand-cut, therefore the weights listed are approximate. We work very hard to cut them as accurately as we can!


Age 18 Months
Country Of Origin Netherlands
Milk Type Cows
Organic No
Pasteurisation Pasteurised
Region Gouda, South Holland
Strength Of Cheese Medium
Style Of Cheese Hard
Vegetarian No

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