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Kombucha is brewed in small batches, and hand-bottled in Norfolk. Packed full of live cultures (good bacteria), Kombucha is a refreshing, sparkling tea that is good for digestion and gut health. As part of the fermentation process, you may find a little sediment. But don’t worry, it’s full of good stuff and is drinkable!
Organic Pu-Erh Black Tea with Organic Hibiscus Flower and Ginger, (Filtered Water), Raw Cane Sugar, Kombucha Cultures, Carbon Dioxide (alcohol less than 0.5% vol)
Typical Values Per 100ml
Energy 16.0 kcal Energy 68.0 kJTotal Fat 0.0 g Of Which Saturates 0.0 gCarbohydrate 4.0 g Of Which Sugars 3.6 g AOAC Fibre 0.0 g Protein 0.3 g Salt 0.0 g
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