Fruity Nut Porridge

If you’re ready for a new breakfast experience, it’s crunch time. A herd (we’re not too sure on the group term) of walnuts swim amongst chewy oats and crisp wheat and rye flakes.

And if you can’t tell your sultanas from your raisins or currants, never fear, we’ve thrown them all in for your culinary inquisitiveness. Dried dates provide the natural sweetness, so put that syrup back in the cupboard.  

Caution: may contain a lotta nuts

Ingredients