{"product_id":"the-east-anglian-5-6-person-cheeseboard","title":"The East Anglian 5 - 6 person Cheeseboard","description":"\u003ch3 data-end=\"436\" data-start=\"364\"\u003e\u003cem data-end=\"434\" data-start=\"368\"\u003eA grand celebration of East Anglia’s finest artisan cheesemakers\u003c\/em\u003e\u003c\/h3\u003e\n\u003cp data-end=\"830\" data-start=\"438\"\u003eFrom the windswept coast of Norfolk to the lush pastures of Suffolk, \u003cstrong data-end=\"544\" data-start=\"507\"\u003eThe Cheeses of East Anglia Hamper\u003c\/strong\u003e brings together the very best of the region’s cheesemaking talent. Featuring a beautifully curated selection of soft, hard, and blue cheeses made from \u003cstrong data-end=\"705\" data-start=\"696\"\u003ecow’s\u003c\/strong\u003e, \u003cstrong data-end=\"717\" data-start=\"707\"\u003egoat’s\u003c\/strong\u003e, and \u003cstrong data-end=\"737\" data-start=\"723\"\u003eewe’s milk\u003c\/strong\u003e, this collection captures the full flavour and character of \u003cstrong data-end=\"827\" data-start=\"798\"\u003eEast Anglia’s countryside\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-end=\"1154\" data-start=\"832\"\u003eEach cheese has been lovingly handcrafted by independent makers who embody the \u003cstrong data-end=\"930\" data-start=\"911\"\u003eBest of British\u003c\/strong\u003e tradition — names synonymous with quality, provenance, and craftsmanship, including \u003cstrong data-end=\"1031\" data-start=\"1015\"\u003eMrs Temple’s\u003c\/strong\u003e, \u003cstrong data-end=\"1050\" data-start=\"1033\"\u003eThe Goat Shed\u003c\/strong\u003e, \u003cstrong data-end=\"1070\" data-start=\"1052\"\u003eFen Farm Dairy\u003c\/strong\u003e, \u003cstrong data-end=\"1089\" data-start=\"1072\"\u003eFerndale Farm\u003c\/strong\u003e, \u003cstrong data-end=\"1111\" data-start=\"1091\"\u003eNorfolk \u0026amp; Better\u003c\/strong\u003e, \u003cstrong data-end=\"1128\" data-start=\"1113\"\u003eWilton Farm\u003c\/strong\u003e, and \u003cstrong data-end=\"1151\" data-start=\"1134\"\u003eJulie Cheyney\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-end=\"1313\" data-start=\"1156\"\u003eThis is the ultimate \u003cstrong data-end=\"1193\" data-start=\"1177\"\u003elocal cheese\u003c\/strong\u003e experience — a hamper that celebrates everything that makes East Anglia a powerhouse of British artisan cheesemaking.\u003c\/p\u003e\n\u003ch3 data-end=\"1361\" data-start=\"1320\"\u003e\u003cstrong data-end=\"1359\" data-start=\"1324\"\u003eInside this hamper you’ll find:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli data-end=\"1589\" data-start=\"1365\"\u003e\n\u003cstrong data-end=\"1396\" data-start=\"1365\"\u003eSuffolk Gold (approx. 250g)\u003c\/strong\u003e – Made by \u003cstrong data-end=\"1447\" data-start=\"1407\"\u003eThe Suffolk Farmhouse Cheese Company\u003c\/strong\u003e in Creeting St Mary. A semi-hard \u003cstrong data-end=\"1502\" data-start=\"1481\"\u003ecow’s milk cheese\u003c\/strong\u003e with a smooth, buttery texture and a mellow golden flavour. Sunshine in cheese form.\u003c\/li\u003e\n\u003cli data-end=\"1792\" data-start=\"1593\"\u003e\n\u003cstrong data-end=\"1624\" data-start=\"1593\"\u003eWensum White (approx. 180g)\u003c\/strong\u003e – Crafted by \u003cstrong data-end=\"1655\" data-start=\"1638\"\u003eThe Goat Shed\u003c\/strong\u003e in Honingham. A soft, bloomy-rind \u003cstrong data-end=\"1712\" data-start=\"1690\"\u003egoat’s milk cheese\u003c\/strong\u003e, Norfolk’s answer to brie. Creamy, delicately tangy, and irresistibly smooth.\u003c\/li\u003e\n\u003cli data-end=\"2016\" data-start=\"1796\"\u003e\n\u003cstrong data-end=\"1830\" data-start=\"1796\"\u003eBaron Bigod (approx. 250g box)\u003c\/strong\u003e – Produced by \u003cstrong data-end=\"1863\" data-start=\"1845\"\u003eFen Farm Dairy\u003c\/strong\u003e near Bungay, Suffolk. An unpasteurised \u003cstrong data-end=\"1922\" data-start=\"1903\"\u003ecow’s milk brie\u003c\/strong\u003e with rich, mushroomy undertones and a luxuriously buttery centre. A true East Anglian icon.\u003c\/li\u003e\n\u003cli data-end=\"2366\" data-start=\"2020\"\u003e\n\u003cstrong data-end=\"2066\" data-start=\"2020\"\u003eJiffler Blue or Binham Blue (approx. 250g)\u003c\/strong\u003e – We aim to include \u003cstrong data-end=\"2103\" data-start=\"2087\"\u003eJiffler Blue\u003c\/strong\u003e from \u003cstrong data-end=\"2129\" data-start=\"2109\"\u003eNorfolk \u0026amp; Better\u003c\/strong\u003e, a creamy blue-veined cheese with a balanced tang and smooth texture. However, during certain times of year, we may substitute \u003cstrong data-end=\"2272\" data-start=\"2257\"\u003eBinham Blue\u003c\/strong\u003e from \u003cstrong data-end=\"2302\" data-start=\"2278\"\u003eMrs Temple’s Cheeses\u003c\/strong\u003e, known for its mellow, salty creaminess and delicate veining.\u003c\/li\u003e\n\u003cli data-end=\"2628\" data-start=\"2370\"\u003e\n\u003cstrong data-end=\"2397\" data-start=\"2370\"\u003ePinkfoot (approx. 250g)\u003c\/strong\u003e – Handmade by \u003cstrong data-end=\"2435\" data-start=\"2412\"\u003eFerndale Farm Dairy\u003c\/strong\u003e in Little Barningham, Norfolk. A semi-hard \u003cstrong data-end=\"2500\" data-start=\"2479\"\u003ecow’s milk cheese\u003c\/strong\u003e with a nutty, rounded character and natural rind. Named after the pink-footed geese that grace the Norfolk skies each winter.\u003c\/li\u003e\n\u003cli data-end=\"2857\" data-start=\"2632\"\u003e\n\u003cstrong data-end=\"2663\" data-start=\"2632\"\u003eWells Alpine (approx. 250g)\u003c\/strong\u003e – Made by \u003cstrong data-end=\"2698\" data-start=\"2674\"\u003eMrs Temple’s Cheeses\u003c\/strong\u003e at \u003cstrong data-end=\"2722\" data-start=\"2702\"\u003eCopys Green Farm\u003c\/strong\u003e, Wighton. An Alpine-style \u003cstrong data-end=\"2770\" data-start=\"2749\"\u003ecow’s milk cheese\u003c\/strong\u003e aged for depth and complexity, with nutty, savoury tones and a firm yet creamy bite.\u003c\/li\u003e\n\u003cli data-end=\"3114\" data-start=\"2861\"\u003e\n\u003cstrong data-end=\"2886\" data-start=\"2861\"\u003eSt Jude (approx. 95g)\u003c\/strong\u003e – Handmade by \u003cstrong data-end=\"2918\" data-start=\"2901\"\u003eJulie Cheyney\u003c\/strong\u003e in North Norfolk. A soft, French-inspired \u003cstrong data-end=\"2982\" data-start=\"2961\"\u003ecow’s milk cheese\u003c\/strong\u003e with a delicate bloomy rind, buttery texture, and subtle, mushroomy aroma. One of East Anglia’s most elegant small-batch cheeses.\u003c\/li\u003e\n\u003cli data-end=\"3508\" data-start=\"3118\"\u003e\n\u003cstrong data-end=\"3155\" data-start=\"3118\"\u003eNorfolk White Lady (approx. 200g)\u003c\/strong\u003e \u003cem data-end=\"3160\" data-start=\"3156\"\u003eor\u003c\/em\u003e \u003cstrong data-end=\"3190\" data-start=\"3161\"\u003eWissington (approx. 200g)\u003c\/strong\u003e – Depending on availability, we include either \u003cstrong data-end=\"3260\" data-start=\"3238\"\u003eNorfolk White Lady\u003c\/strong\u003e, a smooth, mild \u003cstrong data-end=\"3298\" data-start=\"3277\"\u003esheep’s milk brie\u003c\/strong\u003e or \u003cstrong data-end=\"3340\" data-start=\"3326\"\u003eWissington\u003c\/strong\u003e, a soft, creamy \u003cstrong data-end=\"3378\" data-start=\"3357\"\u003eewe’s milk cheese\u003c\/strong\u003e from \u003cstrong data-end=\"3415\" data-start=\"3384\"\u003eBecky Enefer at Wilton Farm\u003c\/strong\u003e. Both are exceptional examples of East Anglia’s growing expertise in Ewe's milk cheeses.\u003c\/li\u003e\n\u003cli data-end=\"3617\" data-start=\"3512\"\u003e\n\u003cstrong data-end=\"3552\" data-start=\"3512\"\u003eTwo packs of artisan cheese crackers\u003c\/strong\u003e – Specially selected to complement both soft and hard cheeses.\u003c\/li\u003e\n\u003cli data-end=\"3722\" data-start=\"3621\"\u003e\n\u003cstrong data-end=\"3657\" data-start=\"3621\"\u003eJar of The Garden Pantry chutney\u003c\/strong\u003e – Small-batch, handmade in Norfolk using seasonal ingredients.\u003c\/li\u003e\n\u003cli data-end=\"3883\" data-start=\"3726\"\u003e\n\u003cstrong data-end=\"3752\" data-start=\"3726\"\u003eJar of Candi’s Chutney\u003c\/strong\u003e – Created by \u003cstrong data-end=\"3785\" data-start=\"3766\"\u003eCandi Robertson\u003c\/strong\u003e in Norfolk, blending local produce and bold flavours for the perfect cheeseboard accompaniment.\u003c\/li\u003e\n\u003cli data-end=\"4084\" data-start=\"3887\"\u003e\n\u003cstrong data-end=\"3932\" data-start=\"3887\"\u003eSmall jar of Eastgate Larder Medlar Jelly\u003c\/strong\u003e – Made by \u003cstrong data-end=\"3959\" data-start=\"3943\"\u003eJane Steward\u003c\/strong\u003e in Eastgate. A delicately sweet, gently spiced traditional English jelly that pairs beautifully with hard or blue cheeses.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFeaturing cheeses from independent Norfolk\/Suffolk cheesemakers, selected for balance and seasonality\u003cstrong\u003e. Meet some of the Cheesemakers behind our hampers. \u003ca title=\"Visit our Norfolk Producer Hub\" href=\"https:\/\/norfolk-deli.co.uk\/pages\/norfolk-producer-hub\"\u003eVisit our Norfolk Producers Hub\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3 data-end=\"4120\" data-start=\"4091\"\u003e\u003cstrong data-end=\"4118\" data-start=\"4095\"\u003eFreshness \u0026amp; storage\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-end=\"4378\" data-start=\"4121\"\u003eMost cheeses are \u003cstrong data-end=\"4159\" data-start=\"4138\"\u003ehand-cut to order\u003c\/strong\u003e, and while every effort is made to be as accurate as possible, the quoted weights are \u003cstrong data-end=\"4261\" data-start=\"4246\"\u003eapproximate\u003c\/strong\u003e. Cheeses are cut \u003cstrong data-end=\"4305\" data-start=\"4279\"\u003eon the day of dispatch\u003c\/strong\u003e or at most \u003cstrong data-end=\"4335\" data-start=\"4317\"\u003ethe day before\u003c\/strong\u003e, ensuring maximum freshness and quality.\u003c\/p\u003e\n\u003cp data-end=\"4465\" data-start=\"4380\"\u003eCut cheeses will have a \u003cstrong data-end=\"4437\" data-start=\"4404\"\u003eminimum shelf life of 10 days\u003c\/strong\u003e from the date of cutting.\u003c\/p\u003e\n\u003cp data-end=\"4726\" data-start=\"4467\"\u003eCheese is far more robust than most people realise — designed to travel and mature naturally. For expert guidance on \u003cstrong data-end=\"4617\" data-start=\"4584\"\u003ehow to look after your cheese\u003c\/strong\u003e, visit our \u003ca title=\"The Truth about unrefridgerated Cheese\" href=\"https:\/\/norfolk-deli.co.uk\/blogs\/from-behind-the-deli-counter\/the-truth-about-unrefrigerated-cheese\"\u003e\u003cstrong data-end=\"4673\" data-start=\"4629\"\u003eblog on cheese refrigeration and storage.\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3 data-end=\"6148\" data-start=\"5898\"\u003e\u003cstrong data-end=\"6095\" data-start=\"6051\"\u003ePackaging\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-end=\"6148\" data-start=\"5898\"\u003eAt \u003cem data-end=\"134\" data-start=\"116\"\u003eThe Norfolk Deli\u003c\/em\u003e, \u003cstrong\u003eour focus is on quality and care, not fancy packaging.\u003c\/strong\u003e We don’t use decorative wicker hampers for our cheeseboards — instead, your cheeses are packed in appropriately sized boxes with ice packs and insulation, ensuring they arrive in perfect, tip-top condition, ready to enjoy.\u003c\/p\u003e\n\u003cp data-end=\"6148\" data-start=\"5898\"\u003e\u003cspan style=\"color: rgb(234, 30, 30);\"\u003e\u003cstrong data-start=\"2472\" data-end=\"2514\"\u003eThe price includes postage and packing\u003c\/strong\u003e, as well as a \u003cstrong data-start=\"2529\" data-end=\"2565\"\u003epersonalised handwritten message\u003c\/strong\u003e, making this the perfect ready-to-send gift for any cheese lover.\u003c\/span\u003e\u003c\/p\u003e","brand":"Norfolk Deli Hampers","offers":[{"title":"Default Title","offer_id":56145133076855,"sku":null,"price":119.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0523\/5870\/9434\/files\/the-east-anglian-5-6-person-cheeseboard-norfolk-deli-hampers-6814694.webp?v=1781007188","url":"https:\/\/norfolk-deli.co.uk\/products\/the-east-anglian-5-6-person-cheeseboard","provider":"Norfolk Deli","version":"1.0","type":"link"}